Thin Mint Brownies
1 sleeve (1/2 the package) of Thin Mints
1 brownie mix
2 eggs
1/4 cup water
1/2 cup oil
Preheat oven according to brownie mix.
Place thin mints in a plastic bag and crush them using the back or a spoon.
Mix all ingredients together (1 ended up using 1/4 cup more oil and 1 more egg than the mix called for - these totals are reflected above).
Bake as directed.
These were a hit! The thin mints didn't add an overpowering mint flavor, just a really subtle hint of mint. I'll make then again - as long as I have thin mints left on my table!!!!
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